WebMay 18, 2024 · Place 1 pound dried black eyed peas in a large pot with broth, water, and salt. To use in salads: Cook 40 to 50 minutes until just tender, then drain. To serve as a … You know that can of black-eyed peas hanging out in the back of your pantry? It's time to finally break that baby out! Make the most of your canned peas with our best appetizers ( this dip is almost too easy to make), sides (you can't go wrong with this veggie-packed salad ), and dinners (we have all the Hoppin' John … See more Serve these black-eyed peas on the side or as the main dish. Fair warning: This recipe has a kick to it. See more Here's a tried-and-true Hoppin' John recipe to serve all year long. It comes together with just a few ingredients and it's kid-approved. See more "This is the best black eyed pea recipe I have tried," raves user PSK. "The best part is that it is so easy and quick to make! I didn't have to spend hours boiling beans and ham hocks." See more This inexpensive, quick, and easy soup is perfect to throw together on winter weeknights with pantry staples. See more
Southern Black Eyed Peas (Stove Top, Instant Pot or Slow Cooker)
WebFeb 1, 2024 · Cover the peas with cold water in a large bowl and let them soak overnight. For a faster soak alternative, bring about 6-7 cups of water to a boil in a large pot. Then add in the peas and remove the pot from heat. Let the … WebSep 6, 2024 · Add all ingredients and cook. Add the ham, chicken broth, bay leaf, salt, pepper and drained peas to the pot. Stir everything together and bring to a boil. Reduce … open all hours errand boy executive
Southern Black Eyed Peas Recipe - Immaculate Bites
WebApr 21, 2024 · Add the black-eyed peas, bay leaf, thyme, and Cajun seasoning and cover with 4 cups of water. If you are using the ham hock, add it to the pot and bring to a simmer. Cook for an hour to an hour and a half, (less time or more depending on the freshness of the black-eyed peas) until the peas are tender (not mushy). WebJan 29, 2024 · Open can of black eyed peas, strain into colander and rinse gently with cool water. Set aside. In large skillet, heat olive oil (or bacon fat) on medium. Add chopped onion, celery and onion. Saute until onions are … WebDec 29, 2009 · Sort & wash the black-eyed peas. Set aside. Chop onions & garlic. In a large pot, add in 2 Tablespoons of olive oil and saute the onions and garlic until tender. … open all hours scripts